Tasty Spinach and Feta Flatbread Pizza
If you’re in search of a quick and delicious meal that packs flavor and satisfaction, look no further than this Tasty Spinach and Feta Flatbread Pizza. This recipe combines fresh ingredients to create a delightful dish that’s perfect for busy weeknights or casual gatherings with friends. With just 10 minutes of preparation and a few simple toppings, you can whip up a cheesy, veggie-loaded pizza that everyone will love. The best part? You can customize it to suit your taste preferences, making it an incredibly versatile option for any occasion. Get ready to savor every bite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 piece flatbread
- 1 cup shredded mozzarella cheese
- 1/2 cup torn fresh spinach
- 1/2 cup sliced red onion
- 3 cloves sliced garlic
- 1/2 cup crumbled feta cheese
- Extra virgin olive oil for drizzling
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground black pepper
- 1/4 teaspoon sea salt
Instructions
- Preheat your oven to 400°F (200°C).
- Place the flatbread on a baking sheet and drizzle with olive oil.
- Sprinkle mozzarella cheese evenly over the flatbread, followed by garlic powder and black pepper.
- Layer torn spinach, sliced red onion, and garlic on top.
- Crumble feta cheese over everything before placing the pizza in the oven.
- Bake for about 10 minutes until the cheese is bubbly and golden brown.
- Allow to cool slightly before slicing and serving.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 460mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 25mg
Find it online: https://easydishhub.com/tasty-spinach-and-feta-flatbread-pizza/