Smoked Gouda Cheesy Mashed Potatoes
Elevate your dining experience with these Smoked Gouda Cheesy Mashed Potatoes, a creamy and indulgent twist on a classic comfort food. Infused with the rich, smoky flavor of Gouda cheese, these mashed potatoes are the perfect side dish for family dinners or festive gatherings. With a velvety texture and a hint of buttery goodness, they promise to delight your taste buds and impress everyone at the table. Not only are they quick to make—ready in just 35 minutes—but they can also be prepared ahead of time, making them an ideal choice for busy evenings or entertaining guests. Once you serve these cheesy mashed potatoes, they’ll become a staple in your meal rotation.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 2 ½ Yukon Gold potatoes (peeled and quartered)
- Salt and freshly ground pepper (to taste)
- 6 tablespoons unsalted butter
- 2 cups finely grated smoked Gouda
- ½ cup sour cream (room temperature)
- ½ to ¾ cup warm heavy cream
Instructions
- Boil the peeled and quartered Yukon Gold potatoes in salted water over medium-high heat until very tender (about 15 minutes). Drain well.
- Rice the drained potatoes back into the pot for a smooth texture.
- Stir in sliced butter until melted, then add smoked Gouda, sour cream, and enough warm heavy cream to achieve desired creaminess.
- Mix until smooth and creamy; adjust seasoning with salt and pepper as needed.
- Serve immediately for the best flavor and texture.
Nutrition
- Serving Size: 1 serving
- Calories: 390
- Sugar: 2g
- Sodium: 320mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 60mg
Find it online: https://easydishhub.com/smoked-gouda-cheesy-mashed-potatoes/