Pumpkin Cheesecake Truffles
Indulge in the delightful experience of Pumpkin Cheesecake Truffles, a perfect blend of creamy cheesecake and warm pumpkin spice that encapsulates the essence of autumn. These no-bake treats are incredibly easy to prepare, making them a fantastic option for busy weeknights or festive gatherings. With their charming appearance and rich flavor, these truffles are sure to impress both family and friends alike. Whether you’re celebrating Halloween, Thanksgiving, or simply craving a sweet snack, these Pumpkin Cheesecake Truffles will elevate any occasion. Enjoy customizing your truffles with various toppings to match your event’s theme!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 tablespoon butter
- 4 ounces cream cheese, softened
- 1/2 cup canned pumpkin puree
- 1 (14-ounce) can sweetened condensed milk
- 1 1/2 teaspoons pumpkin pie spice
- 1/2 cup graham cracker crumbs
- 1/3 cup white chocolate chips
- Optional: Orange food coloring and granulated sugar for rolling
Instructions
- Melt the butter in a non-stick skillet over medium heat. Add cream cheese, pumpkin puree, sweetened condensed milk, and pumpkin pie spice. Stir until thickened.
- Mix in graham cracker crumbs and white chocolate chips until fully combined. Optionally add orange food coloring.
- Spread the mixture onto a greased baking sheet and refrigerate for about 2 hours until firm.
- Roll chilled mixture into bite-sized balls using lightly buttered hands.
- Roll each truffle in granulated sugar for an extra touch of sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 10g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://easydishhub.com/pumpkin-cheesecake-truffles/