Easy Crockpot Chicken and Gravy

If you’re looking for a cozy, comforting meal that practically makes itself, you’re in the right place! This Easy Crockpot Chicken and Gravy is not just a dish; it’s a warm hug on a plate. Perfect for busy weeknights or family gatherings, this recipe allows you to set it and forget it while you go about your day. With tender chicken simmering in creamy gravy, you’ll have everyone asking for seconds.

One of the things I love most about this recipe is how versatile it is. You can easily whip it up after a long day at work or make it ahead for meal prep. Trust me when I say, there’s nothing quite like coming home to the delicious aroma filling your kitchen!

Why You’ll Love This Recipe

  • Super easy to prepare: Just toss everything into the crockpot and let it do its magic!
  • Family-friendly appeal: Kids and adults alike will love the rich flavors of chicken and gravy.
  • Make-ahead convenience: Perfect for meal prep! Just reheat and serve it over rice.
  • Comfort food at its finest: This dish warms your soul and fills your belly with happiness.
Easy

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to create this delightful dish. You probably have most of these in your pantry!

For the Chicken

  • 3 to 4 boneless, skinless chicken breasts

For the Gravy

  • 1 can (10.5 oz) unsalted cream of chicken soup
  • 2 packets (0.87 oz each) chicken gravy mix
  • 1/2 cup water or chicken broth (optional)

To Serve

  • Hot cooked rice

This recipe serves 4, making it perfect for a family dinner or leftovers for lunch!

Variations

One of the best things about this Easy Crockpot Chicken and Gravy is its flexibility! Here are some fun ways to mix things up:

  • Swap the protein: Try using boneless turkey breasts or even chickpeas for a vegetarian twist.
  • Add veggies: Toss in some frozen peas or carrots during the last hour of cooking for added nutrition.
  • Spice it up: Add your favorite herbs or spices like thyme or garlic powder for an extra flavor boost.
  • Change the base: Serve over mashed potatoes instead of rice for a different comfort food experience.

How to Make Easy Crockpot Chicken and Gravy

Step 1: Prepare the Chicken

Start by placing the boneless, skinless chicken breasts in your crockpot. This step is crucial because the chicken will soak up all those delicious flavors as it cooks slowly throughout the day.

Step 2: Mix the Sauce

In a bowl, mix together the unsalted cream of chicken soup and chicken gravy mix. If you want a thinner gravy, add in the water or chicken broth. Pour this mixture evenly over the chicken in the crockpot. This helps create that rich, creamy sauce we all crave!

Step 3: Set It to Cook

Cover your crockpot and set it on low heat for about 4 hours. The slow cooking process allows the chicken to become tender and juicy while absorbing all that savory gravy goodness.

Step 4: Serve It Up

Once cooking time is up, shred the chicken right in the pot using two forks. Stir everything together so each piece is coated in that luscious gravy. Serve it hot over fluffy rice, allowing those flavors to mingle beautifully.

Enjoy every bite of this Easy Crockpot Chicken and Gravy—it’s sure to become a family favorite!

Pro Tips for Making Easy Crockpot Chicken and Gravy

Making a delicious Easy Crockpot Chicken and Gravy is a breeze, especially with a few handy tips! Here’s how to ensure your dish turns out perfect every time.

  • Use Fresh Chicken – Starting with fresh, high-quality chicken breasts will improve the overall flavor and texture of your dish. Frozen chicken can work if you’re in a pinch, but fresh is always best!
  • Add Extra Flavor – Consider mixing in some garlic powder or onion powder for added depth. These spices can enhance the savory profile of your gravy and make it even more comforting.
  • Monitor Cooking Time – Cooking on low for 4 hours is ideal, but if you’re using larger chicken breasts, you might need to extend the cooking time slightly. Keeping an eye on it ensures the chicken stays juicy and tender.
  • Thicken the Gravy – If you prefer a thicker gravy, whisk in a little cornstarch mixed with water during the last 30 minutes of cooking. This will give you that luscious consistency everyone loves.
  • Serve Immediately – This dish is best enjoyed fresh from the crockpot. Serving it right away ensures that the flavors are at their peak and the chicken remains tender.

How to Serve Easy Crockpot Chicken and Gravy

This Easy Crockpot Chicken and Gravy is not only comforting but also incredibly versatile when it comes to serving. Here are some ideas to help you present this delightful meal in style!

Garnishes

  • Chopped Parsley – A sprinkle of fresh parsley adds a pop of color and freshness that brightens up your dish.
  • Green Onions – Sliced green onions provide a mild onion flavor that complements the richness of the gravy beautifully.

Side Dishes

  • Steamed Broccoli – This nutritious green veggie adds a nice crunch and vibrant color to your plate, making for a well-rounded meal.
  • Mashed Potatoes – Creamy mashed potatoes are a classic pairing with chicken and gravy, soaking up all that delicious sauce!
  • Roasted Carrots – Sweet roasted carrots offer a lovely contrast to the savory elements of this dish while adding natural sweetness.
  • Quinoa Salad – For something lighter, try serving your chicken over quinoa salad; it’s packed with nutrients and adds a delightful texture.

With these serving suggestions, you’ll create an unforgettable dining experience with your Easy Crockpot Chicken and Gravy! Enjoy every bite!

Easy

Make Ahead and Storage

This Easy Crockpot Chicken and Gravy is perfect for meal prep! It can be made ahead of time, saving you precious minutes during your busy week. Plus, this dish stores and reheats beautifully, ensuring that your comfort food cravings are always satisfied.

Storing Leftovers

  • Allow the chicken and gravy to cool completely before storing.
  • Transfer leftovers into an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Portion the chicken and gravy into freezer-safe containers or bags.
  • Label each container with the date for easy tracking.
  • Freeze for up to 3 months for best quality.

Reheating

  • Thaw overnight in the refrigerator if frozen.
  • Reheat in a saucepan over medium heat, stirring frequently until warmed through.
  • Alternatively, microwave in short intervals (1-2 minutes), stirring in between until hot.

FAQs

Here are some common questions about our Easy Crockpot Chicken and Gravy recipe!

Can I use other types of chicken for Easy Crockpot Chicken and Gravy?

Absolutely! You can substitute boneless, skinless chicken thighs if you prefer. They will add a richer flavor to the dish while still cooking beautifully in the crockpot.

How do I make Easy Crockpot Chicken and Gravy gluten-free?

To make this dish gluten-free, simply use gluten-free cream of chicken soup and ensure your chicken gravy mix is also gluten-free. Many brands offer great alternatives that work well in this recipe!

What can I serve with Easy Crockpot Chicken and Gravy?

This delicious dish pairs wonderfully with hot cooked rice, mashed potatoes, or even steamed vegetables. Feel free to get creative with your sides!

Final Thoughts

I hope you enjoy making this Easy Crockpot Chicken and Gravy as much as I do! It’s one of those recipes that brings warmth to the dinner table and smiles all around. Don’t hesitate to share it with friends or family—comfort food is best enjoyed together. Happy cooking!

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Easy Crockpot Chicken and Gravy

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Indulge in the heartwarming comfort of Easy Crockpot Chicken and Gravy, a dish that brings family and friends together around the dinner table. This simple slow cooker recipe features tender chicken simmered in a rich, creamy gravy that infuses every bite with flavor. Perfect for busy weeknights or meal prep, this hassle-free dish allows you to set it and forget it—returning home to a kitchen filled with delightful aromas. Serve it over rice or mashed potatoes for a satisfying meal that warms your soul. It’s an effortless way to create lasting memories with loved ones.

  • Author: Ava
  • Prep Time: 15 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 15 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Crockpot
  • Cuisine: American

Ingredients

Scale
  • 3 to 4 boneless, skinless chicken breasts
  • 1 can (10.5 oz) unsalted cream of chicken soup
  • 2 packets (0.87 oz each) chicken gravy mix
  • 1/2 cup water or chicken broth (optional)
  • Hot cooked rice (for serving)

Instructions

  1. Place boneless, skinless chicken breasts in the crockpot.
  2. In a bowl, mix the unsalted cream of chicken soup and chicken gravy mix; add water or broth for desired consistency.
  3. Pour the mixture over the chicken in the crockpot.
  4. Cover and cook on low for about 4 hours until the chicken is tender.
  5. Shred the chicken directly in the pot and stir to coat with gravy.
  6. Serve hot over fluffy rice.

Nutrition

  • Serving Size: 1 cup (approximately 250g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 920mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 24g
  • Cholesterol: 75mg

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