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Apple Bread Recipe

Apple Bread Recipe
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Looking for a delightful treat that’s easy to make and packed with flavor? This Apple Bread Recipe is your answer! Bursting with juicy apple chunks and crunchy pecans, each slice offers a comforting taste of home. Perfect for breakfast, an afternoon snack, or dessert, this bread fills your kitchen with the irresistible aroma of cinnamon as it bakes. Plus, it’s simple enough to whip up on busy weeknights or prepare ahead for special occasions. Share it with loved ones, and watch smiles appear with every bite.

Ingredients

Scale
  • 1 3/4 cups all-purpose flour
  • 2 1/2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 2 large eggs (room temperature)
  • 3/4 cup sugar
  • 1/3 cup vegetable oil
  • 2 tablespoons applesauce
  • 1 teaspoon vanilla extract
  • 2 cups finely chopped peeled apples
  • 1 cup chopped toasted pecans
  • 1 tablespoon sugar for sprinkling the top
  • 1/4 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F and grease a loaf pan.
  2. In a bowl, whisk together flour, cinnamon, nutmeg, salt, and baking powder.
  3. In another bowl, mix eggs, sugar, vegetable oil, applesauce, and vanilla until smooth.
  4. Combine dry ingredients with wet ingredients; fold in chopped apples and half of the pecans.
  5. Top with the remaining pecans mixed with sugar and cinnamon.
  6. Pour into the loaf pan and bake for 55-60 minutes or until a toothpick comes out clean.
  7. Let cool before slicing.

Nutrition

Find it online: https://easydishhub.com/apple-bread-recipe/