Apple and Cranberry Grilled Cheese
If you’re craving a comforting yet sophisticated sandwich, look no further than the Apple and Cranberry Grilled Cheese. This delightful creation combines sharp cheddar cheese with crisp Granny Smith apples and tart dried cranberries, all nestled between two slices of perfectly toasted sourdough bread. Not only is it quick to prepare—taking less than 30 minutes—but it’s also versatile enough to impress guests or satisfy a simple lunch craving. The sweet and savory flavors meld beautifully, ensuring each bite is an explosion of taste that will leave everyone wanting more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices sourdough bread (thick)
- 1 cup sharp cheddar cheese (shredded)
- 1 medium Granny Smith apple (thinly sliced)
- 1/4 cup dried cranberries
- 2 tbsp unsalted butter
Instructions
- Thinly slice the Granny Smith apple and set aside.
- Spread unsalted butter on one side of each slice of sourdough bread.
- Layer half of the shredded sharp cheddar cheese on the unbuttered side of one slice. Add apple slices and dried cranberries, then top with the remaining cheese. Place the second slice on top, buttered side up.
- Heat a skillet over medium heat and grill the sandwich for about 3-5 minutes until golden brown. Flip carefully and grill the other side for an additional 3-4 minutes until crispy.
- Remove from heat, let cool slightly, then slice diagonally before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 15g
- Sodium: 640mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://easydishhub.com/apple-and-cranberry-grilled-cheese/